000 -LEADER |
fixed length control field |
00634nam a2200241 a 4500 |
001 - CONTROL NUMBER |
control field |
3596437-5 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
LaserQuest |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20151029145600.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
921112s1991 aluao 000 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
87061020 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0848710681 : |
Terms of availability |
$24.99 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)317325319 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
LaserQuest |
Transcribing agency |
MnCdSW-R |
245 00 - TITLE STATEMENT |
Title |
Cooking light. |
250 ## - EDITION STATEMENT |
Edition statement |
1992 ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
Birmingham : |
Name of publisher, distributor, etc. |
Oxmoor House, |
Date of publication, distribution, etc. |
c1991. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
272 p. : |
Other physical details |
ill. (some col.) ; |
Dimensions |
26 cm. |
500 ## - GENERAL NOTE |
General note |
Includes indexes. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Low-calorie diet |
General subdivision |
Recipes. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Menus. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cookery. |
710 20 - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Oxmoor House. |