The diabetic gourmet; (Record no. 27080)

000 -LEADER
fixed length control field 00732nam a2200217 a 4500
001 - CONTROL NUMBER
control field 73095943
003 - CONTROL NUMBER IDENTIFIER
control field DLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190425020002.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 701124s1970 nyua 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 73095943
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RC662
Item number .B68
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5/63
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Bowen, Angela J. M.,
Dates associated with a name 1932-
245 14 - TITLE STATEMENT
Title The diabetic gourmet;
Remainder of title a doctor's guide for the diabetic, with recipes and information applicable for good eating habits for the entire family
Statement of responsibility, etc. [by] Angela J. M. Bowen. Illus. by Mary Pinckney Ferguson.
250 ## - EDITION STATEMENT
Edition statement [1st ed.]
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New York,
Name of publisher, distributor, etc. Harper & Row
Date of publication, distribution, etc. [1970]
300 ## - PHYSICAL DESCRIPTION
Extent ix, 155 p.
Other physical details illus.
Dimensions 24 cm.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Diabetes
General subdivision Diet therapy
-- Recipes.
942 00 - ADDED ENTRY ELEMENTS (KOHA)
Koha issues (borrowed), all copies 2
Holdings
Price effective from Date last seen Permanent Location Not for loan Date acquired Date last checked out Koha item type Total Checkouts Collection code Barcode Lost status Damaged status Withdrawn status Current Location Full call number
2015-02-132019-04-25Ed & Hazel Richmond Pub Library 2004-03-052019-04-24Books2Non Fiction34014000002225   Ed & Hazel Richmond Pub Library641.563 Bow

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