Ultimate veg / (Record no. 51211)

000 -LEADER
fixed length control field 00997nam a2200325 i 4500
001 - CONTROL NUMBER
control field BD19283229
003 - CONTROL NUMBER IDENTIFIER
control field PWmBRO
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200830020002.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 191230s2020 nyua 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1250262887 :
Terms of availability $35.00
040 ## - CATALOGING SOURCE
Original cataloging agency PABRO
Language of cataloging eng
Description conventions rda
Transcribing agency PABRO
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX837
Item number .U48 2020
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5/636
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Oliver, Jamie,
Dates associated with a name 1975-
Relator term author.
245 10 - TITLE STATEMENT
Title Ultimate veg /
Statement of responsibility, etc. Jamie Oliver.
250 ## - EDITION STATEMENT
Edition statement First U.S. edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Flatiron Books,
Date of production, publication, distribution, manufacture, or copyright notice 2020.
300 ## - PHYSICAL DESCRIPTION
Extent 309 pages :
Other physical details color illustrations ;
Dimensions 26 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
510 4# - CITATION/REFERENCES NOTE
Name of source Library Journal,
Location within source January 01, 2020
510 4# - CITATION/REFERENCES NOTE
Name of source Publishers Weekly,
Location within source December 02, 2019
510 4# - CITATION/REFERENCES NOTE
Name of source Booklist,
Location within source December 01, 2019
510 4# - CITATION/REFERENCES NOTE
Name of source Library Journal Starred Reviews
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Vegetarian cooking.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking (Vegetables)
942 00 - ADDED ENTRY ELEMENTS (KOHA)
Koha issues (borrowed), all copies 3
Holdings
Price effective from Date last seen Not for loan Date acquired Date last checked out Total Checkouts Barcode Lost status Damaged status Withdrawn status Current Location Cost, normal purchase price Full call number
2020-02-142020-08-31 2020-02-142020-08-29334014000076875   Ed & Hazel Richmond Pub Library35.00641.563 Oli

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