Ed & Hazel Richmond Public Library

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Latin American cooking,

by Leonard, Jonathan Norton; Time-Life Books.
Material type: materialTypeLabelBookSeries: Foods of the world.Publisher: New York, Time-Life Books [c1968]Description: 206 p. illus. (part col.) 29 cm.Subject(s): Cookery, Latin American
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Item type Current location Collection Call number Status Date due
Books Books Ed & Hazel Richmond Pub Library
Non Fiction 641.5 Leo (Browse shelf) Available

Bibliography: p. 206.

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