000 | 01301pam a2200277 a 4500 | ||
---|---|---|---|
001 | z1lcls b1470707 | ||
003 | OCoLC | ||
005 | 20240828020002.0 | ||
008 | 100112s2010 maua 001 0 eng | ||
010 | _a2010000845 | ||
020 | _a9781603425285 (pbk. : alk. paper) | ||
020 | _a1603425284 (pbk. : alk. paper) | ||
035 | _a(OCoLC)436623380 | ||
040 |
_aDNAL/DLC _cDLC _dBTCTA _dUKM _dSXP _dVP@ _dQBX _dT7B |
||
042 | _apcc | ||
100 | 1 | _aSmith, Charles W. G. | |
245 | 1 | 4 |
_aThe beginner's guide to edible herbs : _b26 herbs everyone should grow & enjoy / _cCharles W.G. Smith. |
260 |
_aNorth Adams, MA : _bStorey Pub., _cc2010. |
||
300 |
_a145 p. : _bill. ; _c23 cm. |
||
500 | _aIncludes index. | ||
520 | _a"The Beginners Guide to Edible Herbs helps every vegetable gardener realize the pleasures of becoming an herb gardener. Readers will find complete information on growing, harvesting, preserving, and using 26 of the most popular kitchen herbs, from basil to thyme. There are also food-pairing tips, simple recipes, and basic information on medicinal uses, all enhanced by beautiful, full-color photographs of every plant and many kitchen recipes and projects." -- amazon.com. | ||
650 | 0 | _aHerbs. | |
650 | 0 | _aHerb gardening. | |
650 | 0 | _aCooking (Herbs) | |
942 | 0 | 0 | _02 |
999 |
_c45654 _d45446 |